VE Hospitality Group Celebrates 25 Years of Miami Spice with Nine Restaurant Concepts Across Miami

As a corporate partner of the Greater Miami Convention & Visitors Bureau, VE Hospitality Group reinforces the belief that true value is measured by experience, quality, and discovery.

MIAMI, FL — July, 2026 — As the Greater Miami Convention & Visitors Bureau celebrates the 25th anniversary of Miami Spice Restaurant Months, VE Hospitality Group proudly joins this milestone season with nine participating restaurant concepts, reaffirming its commitment as a longtime corporate partner of the GMCVB and one of South Florida’s leading hospitality groups. 

From August 1 through September 30, guests will discover a diverse collection of culinary experiences spanning Miami Beach and Brickell, where every concept offers its own interpretation of value—one that extends far beyond price. 

While this year’s Miami Spice menus reflect a modest pricing adjustment across the program, VE Hospitality Group believes the true value of Miami Spice has never been about the cost of the meal. It lies in the opportunity to discover new restaurants, experience celebrated chefs, explore neighborhoods, and enjoy thoughtfully curated menus that showcase each concept’s identity and culinary craftsmanship. 

For twenty-five years, Miami Spice has encouraged both locals and visitors to explore Greater Miami through food,” said Matias Pesce, co-owner & CEO of VE Hospitality Group. “As a corporate partner of the GMCVB, we’re proud to celebrate this milestone by offering experiences that deliver value in every sense—from exceptional ingredients and hospitality to atmosphere, creativity, and memorable moments around the table. Value is much more than a price point; it’s the complete experience our guests take home.” 

This year, VE Hospitality Group participates with restaurants throughout Miami Beach and Brickell, including Barsecco, Café Americano, Donatella, Havana 1957, Marabú, News Café, Oh! Mexico, Paperfish Sushi, & Salty Flame, each showcasing menus designed specifically for Miami Spice. 

Highlights Across the VE Hospitality Portfolio 

News Café
The iconic Ocean Drive destination joins Miami Spice with an exciting first: brunch is now available every day of the week. Guests can now enjoy one of South Beach’s most recognized brunch experiences seven days a week, adding another layer of convenience and value to the Miami Spice program while making the neighborhood’s favorite breakfast destination more accessible than ever. 

Havana 1957
Celebrating the flavors of Cuba through approachable cuisine inspired by family recipes and the glamour of 1950s Havana, Havana 1957 introduces several exciting additions to this year’s Miami Spice menu, including Fish Ceviche, Guacamole & Pork Masitas, Salmon Bowl, and its signature Cuban Tiramisú, alongside guest favorites like Pollo Havana 1957. The result is an authentic dining experience that combines tradition, innovation, and exceptional value. 

Marabú — Brickell City Centre
Located in the heart of Brickell, Marabú continues to elevate contemporary Cuban cuisine through live-fire cooking using its signature Josper charcoal oven. Exclusive Miami Spice creations include Salmon Tartare, Maduro Tentación, Grandma’s Seafood Stew, Marabú Charcoal Tasajo, Tuna Tostón, and Abuela’s Torrejas, alongside the debut of Arroz con Pollo a la Chorrera, created exclusively for this year’s Miami Spice program. Signature favorites including Ropa Vieja and Flat Iron Steak round out one of Brickell’s most compelling culinary experiences. 

Oh! Mexico
A South Beach favorite for nearly three decades, Oh! Mexico celebrates authentic Mexican cuisine with handcrafted dishes available throughout Miami Beach. While officially participating through its Lincoln Road location, guests can enjoy many of these signature flavors across all three restaurants. This year’s Miami Spice menu features favorites including Queso Fundido, Esquites, Volcán, Fajitas, Salmon al Cilantro, Enchiladas, Al Pastor, and the restaurant’s signature Cinco Leches dessert. 

More Restaurants. More Neighborhoods. More Reasons to Explore. 

Miami Beach: Eat Like a Local
Miami Spice is an invitation to experience Miami Beach beyond the postcard. From iconic Ocean Drive institutions to hidden neighborhood favorites, VE Hospitality Group’s participating restaurants offer visitors—and locals alike—the opportunity to dine where Miami happens every day. 

At Donatella Boutique Hotel & Restaurant, guests can discover a refined taste of Southern Italy through a thoughtfully curated menu featuring fresh crudos, handcrafted pastas like Rigatoni Nduja and Amalfi Limone, and desserts that transport diners straight to the Amalfi Coast, including the signature Delizia al Limone. Whether enjoying lunch after the beach or a leisurely dinner, Miami Spice adds another layer of value to one of Miami Beach’s newest culinary destinations. 

Brickell: Where Great Food Meets Great Energy
Brickell comes alive every day of the week, and Miami Spice is the perfect excuse to explore one of Miami’s most vibrant dining neighborhoods. From business lunches and after-work gatherings to weekend celebrations, each restaurant offers its own unique experience. 

Celebrating its fifth anniversary, Paperfish Sushi continues to redefine Nikkei cuisine with Japanese precision and Peruvian soul. A Miami Spice participant since the restaurant’s debut, Paperfish invites guests to discover why it has become one of Brickell’s favorite destinations for elevated sushi and creative cocktails. 

At Barsecco, lively brunches, energetic dinners, handcrafted cocktails, and a social atmosphere make every visit feel like an occasion. Miami Spice becomes another reason to gather, linger, and enjoy one of Brickell’s signature neighborhood experiences. 

For those looking to recharge while exploring Brickell City Centre, Café Americano delivers comfort food with elevated execution. Signature favorites—including its indulgent Chicken ParmigianA, offer a satisfying Miami Spice experience that’s perfect whether guests are taking a shopping break, meeting friends, or simply craving familiar flavors done exceptionally well. 

And at Salty Flame, Miami Spice showcases why the restaurant is much more than a steakhouse. Guests are invited to embrace culinary curiosity through bold creations ranging from rich Udon Carbonara to the signature 12-ounce Picanha, where premium ingredients, fire-driven cooking, and unexpected flavor combinations create an experience designed for adventurous palates. 

Celebrating 25 Years of Miami Spice
This year’s anniversary is marked by a special 25 Years of Miami Spice identity proudly adopted throughout participating VE Hospitality Group restaurants, celebrating one of Greater Miami’s most successful culinary initiatives. 

Reservations are available directly through each restaurant at:
https://vehospitality.com/restaurants-overview/miami/ 

About VE Hospitality Group
Vida & Estilo Hospitality Group is one of South Florida’s leading hospitality companies, operating a diverse portfolio of award-winning restaurants and hospitality concepts throughout Miami and Las Vegas. Guided by the philosophy that hospitality is our lifestyle, the group creates memorable experiences through exceptional cuisine, distinctive environments, and genuine service while celebrating the unique character of every neighborhood it serves. 

 

Paperfish Sushi Unveils New Menu by Chef Michael Asalie

A refined evolution of the Miami Nikkei izakaya, built around precision, premium ingredients, and a sharper culinary identity


MIAMI, FL — May 29. 2026 — Paperfish Sushi announces the launch of its new menu by Chef Michael Asalie, marking a new chapter for the Miami-based Nikkei izakaya concept known for its elevated approach to sushi, Japanese technique, and Peruvian influence.

The new menu represents a deliberate evolution of the Paperfish experience: more focused, more refined, and more expressive. Under Chef Asalie’s direction, the menu introduces new dishes that highlight premium seafood, bold Nikkei flavors, and the kind of detail-driven execution that has defined Paperfish since its opening.

“This menu is not about changing who we are,” said Chef Michael Asalie. “It is about sharpening the identity of Paperfish. We wanted every dish to feel intentional — clean, balanced, layered, and memorable.”

The relaunch places a stronger emphasis on craftsmanship, ingredient quality, and visual presentation. Guests can expect a curated selection of new rolls, crudos, izakaya-style plates, and signature preparations designed for both familiar comfort and discovery. Bluefin tuna, truffle, acevichado sauces, Japanese-inspired textures, and Peruvian accents all play a role in the new direction

Rather than relying on excess, the new menu leans into restraint and precision. Each dish is built with a clear point of view: bright acidity, clean cuts, crisp textures, subtle heat, and premium finishing touches that elevate the experience without overwhelming it.

“The goal was to create a menu that feels modern, elegant, and unmistakably Paperfish,” said Jose Vazquez, partner at Paperfish Sushi. “Miami has no shortage of sushi restaurants, but Paperfish has always lived in a different space — refined, energetic, and deeply connected to the Nikkei tradition. This new menu makes that position stronger.”

The new culinary direction also reflects Paperfish’s continued growth as a brand, with locations in Brickell and South Beach’s Española Way. While each location has its own energy, the menu relaunch reinforces the core Paperfish identity: Japanese discipline, Peruvian soul, and a Miami point of view.

The new menu is now available at Paperfish Sushi.

About Paperfish Sushi
Paperfish Sushi is a Miami-based Nikkei izakaya concept and part of  Vida & Estilo Hospitality Group, blending Japanese technique with Peruvian influence. Known for its premium sushi, elevated cocktails, vibrant dining rooms, and modern hospitality, Paperfish offers a refined yet energetic dining experience in Brickell and South Beach. As part of one of South Florida’s leading hospitality groups, Paperfish continues to push culinary boundaries while delivering memorable guest experiences rooted in creativity, quality, and hospitality.

Media Contact:
Jose Vazquez – Partner
Email: jvazquez@vehospitality.com
instagram.com/paperfishsushi
www.paperfishsushi.com


About Vida & Estilo Hospitality Group

VE Hospitality is a Miami-based hospitality group focused on developing and operating high-performing restaurant and nightlife concepts. The portfolio includes a range of venues designed around strong brand identity, operational excellence, and guest-driven experiences. VE Hospitality continues to expand across South Florida with concepts that prioritize atmosphere, quality, and scalable growth.

 

New Don Quijote Sculpture Debuts on Española Way

           

 

Española Way Unveils Monumental Don Quijote Sculpture in Miami Beach
A new cultural landmark celebrating heritage, creativity, and community. 

Miami Beach, FL — May 7, 2026 — The Española Way Association, in partnership with Vida & Estilo Hospitality Group, proudly announces the unveiling of a monumental Don Quijote sculpture on Tuesday, May 12, 2026, at 4:00 p.m. along the iconic Española Way in Miami Beach. 

The unveiling ceremony will welcome distinguished guests including Consul General of Spain in Miami, Ambassador Belén Alfaro; Steven Meiner, Mayor of the City of Miami Beach; and the Honorable Commissioners of the City of Miami Beach, marking a meaningful cultural moment for the city. The event is supported by the Española Way Association and the street’s restaurant community, including Havana 1957, Oh! Mexico, and Cigar Bar. 

A Monumental Tribute to Culture and Identity 

Standing at 11 feet tall and 5 feet wide, the striking Don Quijote sculpture greets visitors at the entrance of Española Way, quickly becoming a defining visual landmark. Designed with mobility in mind, the aluminum-cast piece is set on wheels, blending scale with a sense of movement and adaptability. 

Created in a local foundry by sculptor Lazaro Valdes of ASU Miami (Art & Sculpture Unlimited), the sculpture was crafted using a fusion of digital modeling, robotic carving, and traditional casting techniques. As Miami’s only bronze foundry specializing in both ceramic shell (lost wax) and sand casting, ASU brings over 14 years of expertise to this work, capturing the spirit of Don Quijote through a balance of realism and stylized detail. 

More than a visual centerpiece, the installation reflects Miami’s cultural diversity and deep Hispanic roots. Don Quijote, the visionary figure from Cervantes’ masterpiece, represents courage, idealism, and the pursuit of purpose—values that resonate throughout the Miami Beach community. 

A Legacy Reimagined on Española Way 

This unveiling marks the evolution of a concept that has long been part of Española Way’s identity. The location has served as a popular gathering point and photo destination for locals and visitors alike, and the introduction of this large-scale sculpture elevates it into a lasting landmark. 

“Don Quijote has always been a symbol of imagination, resilience, and cultural pride,” said Eduardo Araoz, co-founder & owner of VE Hospitality Group. “What began as a creative expression on Española Way has now evolved into a permanent, large-scale sculpture that honors the spirit of this community.” 

“As Española Way continues to grow, this sculpture represents more than a landmark—it reflects the spirit, history, and cultural richness that define this community,” said Scott Robins of Scott Robins Companies. “We’re proud to bring something of this scale to Miami Beach, and to create something residents and visitors can connect with.” 

An Invitation to Celebrate 

The Española Way Association and Vida & Estilo Hospitality Group invite community leaders, residents, and visitors to attend the unveiling and experience this exciting addition to Miami Beach’s cultural landscape. The event will bring together the energy of the street, local hospitality, and live entertainment—including a flamenco performance—to mark the occasion. 

As Española Way continues to evolve, the Don Quijote sculpture stands as a lasting symbol of art, heritage, and community, inviting all who pass through to pause, connect, and be inspired.
 

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About Española Way 
Established in the early 1920s as Miami Beach’s first commercial development, Española Way was designed as a bohemian artists’ colony inspired by the charm of Mediterranean villages in Spain and France. With its pastel-toned architecture and Old-World character, the two-block pedestrian corridor has long been a cultural landmark. Following a $2.5 million revitalization completed by the City of Miami Beach in 2017, Española Way has experienced renewed energy, reaffirming its role as a destination where locals and visitors come together to dine, explore, and connect. 

Located between 14th and 15th Streets, spanning from Washington Avenue to Pennsylvania Avenue, Española Way offers a vibrant mix of culinary and retail experiences. The corridor is home to an eclectic collection of restaurants, sidewalk cafés, bars, and boutique shops, creating a lively atmosphere centered around al fresco dining and cultural discovery. Complementing this experience are two distinctive boutique hotels—Esmé Miami Beach and Kasa El Paseo—both housed within historic Mediterranean Revival buildings and offering guests an immersive stay in the heart of the district. 

Rich in history and layered with a dynamic mix of food, hospitality, and retail, Española Way continues to embody the vision of its founders, serving as a place to gather, create, and celebrate while maintaining its position as one of Miami Beach’s most distinctive cultural experiences. 
 

About VE Hospitality Group 
Vida & Estilo Hospitality Group (VE Hospitality/ VE Group), translating to “Life and Style,” has been a leader in the hospitality industry since 1996. With a diverse portfolio of restaurants offering Cuban, Mexican, Italian, American, and Japanese cuisines, VE Group is one of South Florida’s largest hospitality groups. Recognized among the top 25 most influential independent restaurant groups in America, VE Hospitality operates approximately 30 dining establishments between Miami and Las Vegas, including full-service restaurants and Cuban coffee shops. Comprising industry professionals, the group seamlessly combines traditional lifestyle, and nightlife concepts to create unique and memorable dining experiences. With a proven track record of success, Vida & Estilo Hospitality Group stands as a beacon of innovation and excellence in the U.S. hospitality landscape. 

Media Contact: 
Elba Machado – Chief Communications Officer, Growth & Government Relations 
emachado@vehospitality.com 

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Vida & Estilo Hospitality Group Marks Fifth Year at Miami Race Weekend

Celebrating a milestone year with expanded culinary offerings and continued partnership with Sodexo Live! 

Vida & Estilo Hospitality Group Returns for Fifth Year at Miami Race Weekend.

Miami, FL — April 2026 — Vida & Estilo Hospitality Group (VE Hospitality) proudly announces its return of Miami Race weekend for the fifth consecutive year, taking place on May 1st – 3rd 2026 at Miami International Autodrome. Since the inaugural Miami race, VE Hospitality has been a driving force behind the trackside culinary experience in collaboration with Sodexo Live! since the inaugural Miami race, continuing to elevate hospitality at one of the most high-energy sporting events in the world. 

For 2026, VE Hospitality returns to The Beach Zone with a dynamic lineup of its most recognized concepts, including Havana 1957, Oh! Mexico, Café Americano, Cortadito Coffee House, and Barsecco bringing the flavors of Miami to race fans from around the globe. 

Culinary Highlights for 2026 

Havana 1957
A fan-favorite returns with its iconic Cubano Sandwich and signature Cuban bowls featuring Ropa Vieja and Lechón Asado, served with white rice, black beans, and sweet plantains. Guests seeking lighter options can enjoy a fresh, meatless variation with tomatoes and traditional sides. 

Oh! Mexico
A vibrant lineup of gluten-free tacos, including carne asada, chicken, and shrimp, alongside crowd-pleasers like nachos and burritos, with vegetarian options available. 

Café Americano
Back by popular demand, the Smash Burger returns to the lineup, joined by a selection of pizzas that deliver bold, familiar flavors in a fast-paced race-day setting. 

Cortadito Coffee House
Now featured across two locations, including a return to the Hard Rock Beach Club, Cortadito brings both energy and flavor to race weekend. Guests can enjoy Miami-inspired espresso drinks alongside fan favorites like the Strawberry Matcha. 

New for 2026, Cortadito introduces a race-inspired signature coffee, The Pit Latte, a must-have stop for a refreshing coffee reset to keep pace with a full day of racing. This iced coffee, topped with whipped cream, is designed to fuel the experience from start to finish. 

Expanding beyond the Beach Zone, Cortadito Coffee House will also be part of a dedicated Cafecito experience, serving its signature cortaditos and coladas to guests in one of the event’s most exclusive areas, bringing a true taste of Miami coffee culture trackside. 

A Continued Collaboration Driving the Experience Forward
Now in its fifth year, VE Hospitality’s presence at the Miami Race Weekend reflects a sustained commitment to innovation, consistency, and elevated guest experiences. Its long-standing collaboration with Sodexo Live! in place since the very first Miami race, continues to be a driving force behind the seamless execution and growth of the culinary program. 

Matias Pesce, CEO & Co-owner of Vida & Estilo Hospitality Group, shared:
Reaching our fifth year at the Miami Race is a meaningful milestone for our team. From day one, our vision has been to bring the flavors and energy of Miami to an international stage. Our continued partnership with Sodexo Live! allows us to evolve each year, creating experiences that match the intensity and excitement of the weekend race experience” 

Bringing Miami Trackside
From Cuban classics and tacos to smash burgers, pizzas, and high-energy coffee moments, Vida & Estilo Hospitality Group continues to deliver a curated culinary experience that reflects the diversity and vibrancy of Miami. 

At The Beach, Barsecco enhances the experience with three signature cocktails available exclusively in this area: The Prancing Horse, a bold, rum-based mojito; Barsecco’s Racing Lane, a smooth and refreshing vodka-based mix; and Smooth Operator, a vibrant non-alcoholic option crafted with agave nectar and fresh fruits.

Zachary Williams, Sodexo Live! VP Operations, Hard Rock Stadium added: “We’re excited to build on our partnership with Vida & Estilo Hospitality Group as they head back to the Beach Zone for another standout year. Their talent for curating a vibrant mix of concepts that capture the spirit and flavor of Miami brings something special to the fan experience. Together, we’re creating an atmosphere that feels as dynamic and memorable as the race itself”  

Guests with access to The Beach Zone can enjoy these offerings while immersed in one of the most dynamic environments on campus.  

As the race returns for another record-breaking year, VE Hospitality remains at the forefront of delivering flavor, culture, and innovation, trackside.

Get your Tickets HERE 

For more information, visit: www.vehospitality.com 

Photo Assets:
https://www.dropbox.com/scl/fo/3w1hejlt367scpu5hxm79/AB8fnwARU39jC9I9rYN2F00?rlkey=9p8pg6yvuv0oaqzhikx1vqzom&st=abypifws&dl=0 

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About VIDA & ESTILO HOSPITALITY GROUP
Vida & Estilo Hospitality Group (VE Hospitality/ VE Group), translating to “Life and Style,” has been a leader in the hospitality industry since 1996. With a diverse portfolio of restaurants offering Cuban, Mexican, Italian, American, and Japanese cuisines, VE Group is one of South Florida’s largest hospitality groups. Recognized among the top 25 most influential independent restaurant groups in America, VE Hospitality operates about 30 dining establishments between Miami and Las Vegas, including full-service restaurants and Cuban coffee shops. Comprising industry professionals, the group seamlessly combines traditional, lifestyle, and nightlife concepts to create unique and memorable dining experiences. With a proven track record of success, Vida & Estilo Hospitality Group stands as a beacon of innovation and excellence in the US hospitality landscape. 

Media Contact.
Elba Machado – Chief Communications Officer, Growth & Gov. Relations
emachado@vehospitality.com

About Sodexo Live!
Sodexo Live! manages prestigious convention, cultural, and sporting venues and major events all over the world. With 40,000 employees and 500 sites, Sodexo Live! offers clients a range of bespoke catering, sales, and event management services, helping to transform the consumer experience into unforgettable memories. Sodexo Live! commits to unlocking customers’ full potential while favoring local communities. Sodexo Live! contributes to the success of prestigious events such as Royal Ascot, the Tour de France, Roland-Garros, the Rugby World Cup and the Paris 2024 Games, and showcases exceptional venues such as the Eiffel Tower Restaurants, Bateaux Parisiens, Yachts de Paris, the Royal Academy of Arts in London, the Hard Rock Stadium, the Scottish National Gallery and the Hollywood Bowl in Los Angeles. 

 

 

Barsecco Launches “Canta Corazón,” an Interactive Nightlife Experience in Brickell

Barsecco’s “Canta Corazón” brings immersive, high-energy, interactive Brickell nights.

FOR IMMEDIATE RELEASE
BARSECCO INTRODUCES CANTA CORAZÓN, A HIGH-ENERGY, INTERACTIVE NIGHTLIFE EXPERIENCE IN BRICKELL

MIAMI, FL (2026) —Barsecco announces the launch of Canta Corazón, a high-energy, interactive nightlife experience debuting April 16, 2026, inside its Brickell venue.

Designed as a sing-along driven environment, Canta Corazón transforms the traditional night out into a fully immersive experience where the crowd becomes part of the show.

Powered by live DJ programming, the soundtrack blends Latin favorites with widely recognized English hits, creating a format that is both accessible and high-impact.

Operating Thursday through Saturday nights, Canta Corazón is built for group celebrations, birthdays, and high-energy social experiences. The concept introduces a distinct late-night identity within Barsecco, combining music, atmosphere, and crowd interaction to drive a more dynamic nightlife offering.

Canta Corazón is about energy, participation, and creating moments people remember,” said Jose Vazquez, Marketing & Media Relations Partner at Barsecco. “This is not passive nightlife—the room comes alive.”

The experience will feature a curated food and beverage program by Barsecco, alongside a series of signature moments designed to elevate the night and maintain momentum throughout service.

Location: Barsecco, 1421 S Miami Ave, Miami, FL
Opening Date: April 16, 2026
Hours: Thursday – Saturday | 8:00 PM – 3:00 AM

Reservations are available via OpenTable.

For updates and event content, follow: @barsecco and @cantacorazon.miami

Canta Corazon Media Assets: HERE


About Barsecco
Barsecco is a high-energy restaurant and nightlife destination located in the heart of Brickell, Miami. Known for its vibrant atmosphere, dynamic programming, and seamless transition from dining to late-night experience, Barsecco blends elevated casual cuisine with curated music, live entertainment, and a strong social energy. The venue serves as a hub for both locals and visitors, offering a versatile setting for dinner, cocktails, celebrations, and nightlife-driven experiences. Barsecco is part of the VE Hospitality Group portfolio.


About Vida & Estilo Hospitality Group

VE Hospitality is a Miami-based hospitality group focused on developing and operating high-performing restaurant and nightlife concepts. The portfolio includes a range of venues designed around strong brand identity, operational excellence, and guest-driven experiences. VE Hospitality continues to expand across South Florida with concepts that prioritize atmosphere, quality, and scalable growth.

MEDIA CONTACT
Jose Vazquez
jvazquez@vehospitality.com
305-338-5585

 

VE Hospitality Group South Florida Largest Private Companies.

Miami, FL. November 2025
VE Hospitality Group has once again been named to the South Florida Business Journal’s 2025 list of the 100 Largest Private Companies, ranking #51 based on its 2024 revenue of $147.9 million and a team of 1,500 employees. This marks the third consecutive year the company has earned a spot on the prestigious list and reinforces VE’s leadership as the highest-ranked hospitality company in the region. 

Published annually, the South Florida Business Journal’s list highlights the most influential privately held companies in Miami-Dade, Broward, and Palm Beach counties, which collectively generated over $87.23 billion in revenue and employ more than 33,550 people locally. 

We’re incredibly proud to be recognized once again among South Florida’s largest private companies,” said Matias Pesce, co-owner & CEO of VE Hospitality Group.This ranking is not just a reflection of our financial growth, it’s a testament to the passion, consistency, and culture that fuel everything we do. Our purpose is clear: to make people feel special, from our guests to our employees and our partners. That’s the power of hospitality done right.”

Expanding Coast to Coast
VE Hospitality Group operates over 26 restaurants and hotel venues across Miami-Dade & Broward County, and an additional 4 restaurants in Las Vegas, bringing its total portfolio to approximately 30 operating concepts. From coastal neighborhoods to the Las Vegas Strip, VE continues to scale its high-touch, culturally rooted hospitality brand while maintaining an unwavering focus on guest experience and operational excellence. 

Driven by Vision, Defined by Values
VE Hospitality Group’s growth is shaped by a clear and forward-looking vision:
To grow a portfolio of iconic destinations that inspire connection and joy, places where people feel seen, celebrated, and at home, wherever VE goes. 

This vision comes to life through unique restaurant and hotel concepts that are both distinctive and memorable, each designed to foster genuine human connection. Whether it’s a lively culinary destination or a boutique hotel, VE creates places where people feel valued and part of something special, everywhere VE goes; it brings its culture of care, creativity, and connection. 

Supporting this vision is a strong set of core values, brought to life through VE’s signature mantra: 

“Because Hospitality is our Lifestyle.” 

These values are captured in the acronym STYLE: 

S – Serve with Heart: True service makes people feel special through warmth and attention. 

T – Thrive as One Team: Across every room and kitchen, hospitality is built together. 

Y – You Come First: From guests to team members, people are the priority. 

L – Lead with Purpose: Leadership is lived through example and integrity. 

E – Evolve Through Creativity: Innovation in flavors, design, and experiences keeps VE fresh, relevant, and alive with style. 

We lead with purpose and serve with heart,” added Pesce. “Our STYLE values are not just words, they guide our teams every day. They’re the reason people return to our restaurants and hotels, not just for what we offer, but for how we make them feel.” 

Purpose-Driven Growth in Hospitality
At VE Hospitality Group, the emotional core of the business is simple: to make people feel special. Every detail, from a perfectly plated dish to a heartfelt greeting, is designed to create meaningful, memorable moments. 

With a growing national footprint and nearly 30 operating restaurants and hotels, VE has become a leader in experiential hospitality, celebrated for its culinary creativity, immersive environments, and culturally rooted service. 

Looking ahead, the company continues to explore expansion opportunities in domestic and international markets, always bringing with it the spirit of Latin heritage, global inspiration, and constant commitment to human connection. 

About VE Hospitality Group
VE Hospitality Group is a Miami-based, multi-concept hospitality company operating award-winning restaurants, boutique hotels, and lifestyle destinations across South Florida and Las Vegas. Founded in a culture of passion, innovation, and connection, VE is redefining what it means to deliver hospitality with heart.
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By E.Machado 

Media Contact/ VE Hospitality Group
Elba Machado – VP Communications, Media & Government Relations
emachado@vehospitality.com

 

 

Cortadito Coffee House Expands Menu with Fresh, High-Protein Bowls & Wraps

New permanent additions reflect growing demand for balanced, flavor-packed meals.

Miami, FL. September – Cortadito Coffee House, well known for its bold coffee and vibrant atmosphere, is expanding its focus with the addition of fresh, high-protein, fiber-forward menu items, now part of its permanent all-day lineup across all locations in Miami. Designed to meet the evolving habits of guests seeking flavorful, balanced meals, these new additions reflect Cortadito’s growing role as a go-to destination for more than just great coffee.

In response to a growing demand for wholesome meals that nourish without compromising on flavor, Cortadito is introducing the Cilantro Lime Chicken Bowl, Turkey Sprouts Wrap, Chicken Avocado Wrap, and Overnight Oats Yogurt as year-round staples. Designed to support today’s balanced dining habits, these new additions, priced between $12 and $15, reinforce Cortadito’s commitment to innovation, quality, and deeper guest connection, offering satisfying options for any time of day.

Permanent Menu Additions 

Cilantro Lime Chicken Bowl 
A powerhouse bowl delivering 34 grams of protein, this dish combines grilled cilantro-lime chicken with a choice of white rice or romaine/quinoa blend, crispy quinoa, red cabbage, roasted corn, avocado, cherry tomatoes, pumpkin seeds, queso fresco, and house cilantro lime sauce. It’s a bold, balanced, and refreshing meal that satisfies without slowing you down. 

Chicken Avocado Wrap
Smoky turkey bacon, creamy avocado, grilled chicken, Swiss cheese, and cherry tomatoes come together with zesty cilantro lime sauce, wrapped and pressed in whole wheat or spinach tortillas. Packed with flavor and nutrients, it’s ideal for guests seeking a satisfying, energizing meal. 

Turkey Sprouts Wrap 
A light yet satisfying wrap featuring roasted turkey, avocado, alfalfa sprouts, romaine, and tomato, finished with a sweet-spicy hot honey mustard, all in a spinach wrap. A snack-friendly option that’s as craveable as it is wholesome. 

More Than Coffee, a balanced experience
Cortadito has always honored the tradition of the ventanita while evolving with our guests’ modern lifestyles,” said Matias Garay, Concept Director at Cortadito Coffee House. “These new additions reflect our guests’ desire for flavorful, high-protein options that fit into their Miami lives, and we’re proud to deliver just that, without sacrificing quality or taste. 

From iced coffee & cortaditos to satisfying bowls and wraps, Cortadito Coffee House continues to innovate while staying rooted in the warm, cozy spirit that defines its brand. 

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About Cortadito Coffee House
Founded in 2020 in Miami Beach, Cortadito Coffee House is a vibrant Cuban American QSR/Fast Casual destination known for its ventanita-style service and bold flavor. Part of Vida & Estilo Hospitality Group, Cortadito represents the group’s dedicated QSR/Fast Casual brand within a portfolio of diverse, multi-concept restaurants and hospitality experiences. With locations across Miami and its first outpost in Las Vegas, Cortadito offers a unique fusion of Cuban tradition and modern taste, now including fresh bowls & wraps designed for today’s health-conscious guest. Whether you’re craving a quick cortadito, a power bowl, or a nutritious bite on the go, Cortadito is your go-to spot for food that fuels and flavors that satisfy.
www.cortaditocoffeehouse.com
@ cortaditocoffeehouse 

 

 

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Media Contact/ VE Hospitality Group
Elba Machado – VP Communications, Media & Government Relations
emachado@vehospitality.com

 

 

Donatella Boutique Hotel & Restaurant Celebrates Grand Opening in Miami Beach.

Miami Beach, FL – On May 21, 2025, the Nakash Group and Vida & Estilo Hospitality Group officially debuted their latest venture, Donatella Boutique Hotel & Restaurant, with a glamorous grand opening celebration at the historic Wallace Tutt-designed property located at 1350 Collins Avenue.

More than 200 guests gathered for an exclusive event to experience the transformation of the 1922 Mediterranean Revival-style building into a luxurious boutique hotel and modern Italian dining destination. The evening featured live entertainment, curated cocktails, and passed hors d’oeuvres inspired by the restaurant’s Coastal Southern Italian menu, created by Executive Chef Alessandro Morrone.

Guests enjoyed signature bites such as Amalfi Limone with Osetra Caviar, Rigatoni Nduja, Tuna Tartare, and Grilled Octopus, reflective of Morrone’s Napoli roots and passion for fresh, seasonal ingredients.

Special appearances were made by Miami Beach Mayor Steven Meiner, Commissioner David Suarez, Commissioner Kristen Rosen-Gonzalez, alongside with co-owners from Vida & Estilo Hospitality Group Jamil Dib & Matias Pesce, who welcomed attendees and shared remarks about the vision behind Donatella.

The Donatella Boutique Hotel features six exquisitely designed suites, a private dining room, and exclusive guest amenities including beach access, butler service, wellness offerings, and partner pool access. The Donatella restaurant, already being hailed as one of Miami’s most exciting new dining destinations, seats up to 170 and offers a refined yet welcoming atmosphere.

Watch the Grand Opening in VE Youtube channel. LINK HERE

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Media Contact/ VE Hospitality Group
Elba Machado – VP Communications, Media & Government Relations
emachado@vehospitality.com

 

DISCLAIMER: Donatella Boutique Hotel & Restaurant is not affiliated with nor endorsed by Ms. Donatella Versace. 

A New Era of Luxury: The Team Behind Villa Casuarina and V&E Hospitality Debuts Donatella Boutique Hotel & Restaurant

A New Era of Luxury: The Team Behind the famous Villa Casuarina and V&E Hospitality Debuts Donatella Boutique Hotel & Restaurant
Distinguished Sister Property to the Legendary Villa Casuarina Offers Luxury Escapes in Mediterranean Revival-Style Elegance

Miami Beach, FL (April 16, 2025) — A new chapter in Miami Beach’s history begins as Donatella Boutique Hotel and Donatella Restaurant prepare to open their doors May 2025. The sister property to the iconic Villa Casa Casuarina, Donatella Boutique Hotel & Restaurant channels the same timeless elegance and allure. This exciting project is brought to life by the esteemed Nakash Group, whose portfolio includes The Setai Miami Beach and the Villa, in partnership with Vida & Estilo Hospitality Group, South Florida’s premier hospitality group. As joint owners of both the hotel and the restaurant, these powerhouse teams have seamlessly combined their expertise to create a new gem in the heart of Miami Beach, blending luxury, history, and exceptional dining to offer an unforgettable experience.

A Historic Retreat Reimagined
Situated in the vibrant heart of Miami Beach’s iconic Art Deco district at 1350 Collins Ave, Donatella Boutique Hotel is a captivating boutique retreat that artfully blends historic charm with contemporary elegance. Originally designed by renowned architect Wallace Tutt in 1922—who is also famed for creating the iconic Versace Mansion—the property has been integral to South Beach’s evolution into a world-class destination. Acquired in 2022 by the Nakash family and Vida & Estilo Hospitality, the hotel has been meticulously restored to offer a boutique luxury experience.

With interiors by Mico Design Studio, Donatella Boutique Hotel features a Mediterranean-inspired aesthetic that merges timeless coastal elegance with modern comforts. The six exquisitely furnished rooms showcase natural stone, warm wood, and gold accents, creating a sophisticated yet inviting atmosphere. Custom lighting highlights natural materials, like stone headboards and luxe vanity areas, while thoughtful décor—locally inspired art and handcrafted decorative pieces—connects guests to Miami’s vibrant cultural heritage.

“With every property, from The Setai, Miami Beach to the Villa Casuarina, our mission has always been to create memorable experiences that reflect Miami’s unique character. The Donatella Boutique Hotel is the ideal sister property, with its Neo-Mediterranean elegance and storied heritage. We are excited to make Donatella Restaurant the heart of this new project, offering world-class Italian cuisine within this stunning space. Partnering with Vida & Estilo Hospitality Group, renowned for their exceptional restaurant portfolio, was key to bringing this vision to life. Together, we’re excited to create an exclusive boutique escape where guests can enjoy seamless luxury blending relaxation and sophistication.” – Joe Nakash, Chairman. The Setai Hotel

An Italian Culinary Experience

As part of the Donatella Boutique Hotel experience, the restaurant at Donatella will debut as a Coastal Southern Italian dining destination. Executive Chef Alessandro Morrone draws inspiration from his childhood in Napoli, where Neapolitan cuisine is celebrated for its simplicity, vibrant flavors, and focus on fresh, high-quality ingredients. Chef Morrone’s dishes honor Italy’s culinary heritage through time-honored techniques and cherished family recipes. The menu features traditional dishes crafted from scratch using authentic ingredients and a rotating selection of seasonal produce. Signature highlights include Pólipo al InsalataCarpaccio Gambero RossoRigatoni NdujaBlack Truffle Cacio e PepeVeal Milanese and Skull Island Prawns. With seating for up to 170 guests and a private dining room accommodating 15, the signature restaurant offers an intimate and welcoming ambiance, promising an unforgettable dining experience that reflects the timeless charm of Italian cuisine.

Upon entering the restaurant at Donatella, guests are fully immersed in the Mediterranean-inspired ambiance, guided by strategic lighting and lush greenery that create a journey from the lobby to the dining area. The experience begins in a bar area that seamlessly connects to the hotel’s upper floors, reminiscent of a luxurious concierge desk. Moving into the main dining space, diners enjoy views into the open kitchen where culinary artistry unfolds. The design of Donatella combines raw natural textures, including stone and wood elements, with golden accents and mirrored ceilings, culminating in a VIP lounge that offers a personalized and visually captivating dining experience. A hand-painted wall mural by a local artist enhances the space, bringing an element of nature indoors and adding an artistic flair that complements the restaurant’s sophisticated yet warm aesthetic.

“Together with the Nakash Group, Vida & Estilo Hospitality Group is thrilled to bring a new concept to Miami Beach with the Donatella Boutique Hotel and Restaurant. Our approach at Donatella is unique: the restaurant will lead the guest experience, creating an ambiance that places exceptional dining at the heart of a boutique hotel stay. Inspired by the heart of Italy, the restaurant at Donatella combines old-world glamour with a vibrant, welcoming atmosphere, offering a holistic and shareable dining experience that appeals to today’s travelers and locals alike, especially young adults seeking memorable moments beyond just a meal.” –  Jamil Dib, Co-Founder and Owner of Vida & Estilo Hospitality Group

A Boutique Lifestyle

At Donatella Boutique Hotel, every aspect of the guest experience is meticulously curated for an unparalleled stay. Each of the six exclusive rooms includes dedicated concierge and butler service, ensuring personalized attention and seamless hospitality throughout the visit.

Guests can indulge in exquisite Southern Coastal Italian cuisine at the on-site restaurant, where a sophisticated ambiance complements the hotel’s serene atmosphere. Wellness offerings include signature massages, revitalizing facials, and spa treatments at a partner facility, along with access to a fully equipped fitness center. For outdoor relaxation, guests can enjoy exclusive beach access with luxurious daybeds, pristine white sands, and stunning turquoise waters, as well as premium services such as jet ski rentals. Guests will have access to private pool amenities at an exclusive partner location, offering the perfect blend of tranquility, adventure, and indulgence.

Donatella Boutique Hotel will begin accepting reservations for stays in May 2025. Reserve your stay or dining experience at donatellahotel.com or donatellarestaurant.com.

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About VIDA & ESTILO HOSPITALITY GROUP

Vida & Estilo Hospitality Group (VEGroup), translating to “Life and Style,” has been a leader in the hospitality industry since 1996. With a diverse portfolio of restaurants offering Cuban, Mexican, Italian, American, and Japanese cuisines, VEGroup is one of South Florida’s largest hospitality groups. Recognized among the top 25 most influential independent restaurant groups in America, VEHG operates about 30 dining establishments between Miami and Las Vegas, including full-service restaurants and Cuban Coffee Shops. Comprising industry professionals, VEGroup seamlessly combines traditional, lifestyle, and nightlife concepts to create unique and memorable dining experiences. With a proven track record of success, Vida & Estilo Hospitality Group stands as a beacon of innovation and excellence in the US hospitality landscape.

Media Contact.
Elba Machado – VP Communications, Media & Government Relations
emachado@vehospitality.com

 

DISCLAIMER: Donatella Boutique Hotel & Restaurant is not affiliated with nor endorsed by Ms. Donatella Versace. 

Vida & Estilo Hospitality Group Returns for Fourth Consecutive Year at the Formula 1 Crypto.com Miami Grand Prix

Expanded Culinary & Cocktail Offerings at The Beach Grandstands Set to Elevate the Fan Experience

Miami, FL – April 16th, 2025Vida & Estilo Hospitality Group (VEGroup) proudly announces its return to the Formula 1 Crypto.com Miami Grand Prix for the fourth consecutive year, taking place May 2–4, 2025. Known for delivering exceptional hospitality experiences, VEGroup is once again elevating the fan experience by taking over the food hall at The Beach Grandstands, one of the most iconic and high-energy zones of the Hard Rock Stadium.


photo credits: Carlos Goldman/F1 Crypto.com Miami Grand Prix

This year, VEGroup will showcase an expanded lineup of its most beloved restaurant concepts, including Havana 1957, Oh! Mexico, Café Americano, Cortadito Coffee House, and the return of Barsecco Bars, bringing signature cocktails and bold flavors directly to the heart of race weekend.

Culinary Highlights for 2025

  • Havana 1957 returns for its fourth year with signature Cuban sandwiches and hearty Cuban completas like ropa vieja, lechón asado, and vegetarian options.

It’s an incredible honor to represent Havana 1957 for the fourth year in a row at the Formula 1 Crypto.com Miami Grand Prix” said Javier Oquendo, General Manager of Havana 1957. “Each year, the energy, excitement, and attention to detail have grown—and so has our commitment to delivering an authentic Cuban culinary experience. Watching fans come back year after year for our Cuban sandwiches and completas is the most rewarding part. 2025 is shaping up to be our best year yet.”

  • Cortadito Coffee House, now in its second year, offers a full menu of iced & hot coffees alongside a growing gelato selection—with flavors ranging from chocolate to pistachio.
    New in 2025: a mobile coffee cart inside the Hard Rock Beach Club for added convenience.
  • Café Americano continues into its third year, bringing back fan-favorite smash burgers, Americano wings, and debuting a new truffled mushroom pizza.
  • Oh! Mexico, entering its second year, spices things up with a variety of nachos, burritos, and tacos in bold styles including al pastor, carne asada, and grilled chicken.
  • Barsecco Bars return for their second year at the food hall, serving up fan-favorite signature cocktails that bring the energy of the track to every sip:The Prancing Horse – a bold, rum-based mojito and high-octane classic
    Barsecco’s Racing Lane – a smooth, vodka-based refreshing mix
    Smooth Operator (Mocktail) – a vibrant non-alcoholic option crafted with agave nectar and fresh fruits.

We’re thrilled to bring our Barsecco bar experience trackside for the second year in a row,” said Reniel Garcia, Concept Director at Barsecco. “These cocktails were a hit last year, and we’re excited to bring them back—both at the Formula 1 Crypto.com Miami Grand Prix and for a limited-time run at our Brickell location to build momentum and flavor leading up to race weekend 2025.”

A Continued Collaboration Elevating the Culinary Experience at The Beach Grandstands.
Returning for a fourth consecutive year, Vida & Estilo Hospitality Group continues to raise the bar at the Formula 1 Crypto.com Miami Grand Prix, delivering a curated lineup of culinary experiences that reflect the rich flavors of Miami.

Matias Pesce, CEO of Vida & Estilo Hospitality Group, shared: “We’re proud to be back, continuing to represent the flavors of Miami on one of the world’s biggest stages. The Beach Grandstands provide the ideal backdrop to bring fans closer to the action while they enjoy top-tier culinary experiences rooted in the city’s cultural vibrancy. Our ongoing collaboration with Sodexo Live! has been instrumental in bringing this vision to life. The synergy between our teams allows us to continually elevate what hospitality means during race weekend.”

Guests with a General Admission Campus Pass will have access to The Beach Grandstands, where they can enjoy the full range of food and beverage offerings while soaking in the electric atmosphere of Formula 1.

Zachary Williams, Sodexo Live! General Manager at Hard Rock Stadium and Formula 1 Crypto.com Miami Grand Prix added: “We’re excited to welcome back Vida & Estilo Hospitality Group to the Miami Grand Prix. Their ability to blend flavor, culture, and creativity into every concept brings energy and authenticity to the fan experience. We’re thrilled to expand this collaboration in 2025 and deliver even more for our guests.”

Bringing the Flavors of Miami Trackside—One Bite at a Time.
As Vida & Estilo Hospitality Group continues to lead the way in hospitality and culinary innovation, its growing presence at the Formula 1 Crypto.com Miami Grand Prix underscores its dedication to creating unforgettable moments through food, flavor, and Miami-style flair.

From handcrafted tacos and café-style Cubanos to burgers, pizza, wings, burritos, gelato, and icy espresso blends, Vida & Estilo Hospitality Group is proud to serve fans a memorable taste of Miami—trackside.

For more information, visit: www.vehospitality.com

Get tickets: https://f1miamigp.com/tickets/grandstands/?utm_medium=referral&utm_campaign=evergreen-25&utm_source=ve_group


photo credits: Carlos Goldman/F1 Crypto.com Miami Grand Prix

VE Photos / credits VEGroup:
https://www.dropbox.com/scl/fo/3w1hejlt367scpu5hxm79/AB8fnwARU39jC9I9rYN2F00?rlkey=9p8pg6yvuv0oaqzhikx1vqzom&st=abypifws&dl=0

 

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About VIDA & ESTILO HOSPITALITY GROUP

Vida & Estilo Hospitality Group (VEGroup), translating to “Life and Style,” has been a leader in the hospitality industry since 1996. With a diverse portfolio of restaurants offering Cuban, Mexican, Italian, American, and Japanese cuisines, VEGroup is one of South Florida’s largest hospitality groups. Recognized among the top 25 most influential independent restaurant groups in America, VEHG operates about 30 dining establishments between Miami and Las Vegas, including full-service restaurants and Cuban Coffee Shops. Comprising industry professionals, VEGroup seamlessly combines traditional, lifestyle, and nightlife concepts to create unique and memorable dining experiences. With a proven track record of success, Vida & Estilo Hospitality Group stands as a beacon of innovation and excellence in the US hospitality landscape.

Media Contact.
Elba Machado – VP Communications, Media & Government Relations
emachado@vehospitality.com

About FORMULA 1 CRYPTO.COM MIAMI GRAND PRIX

The FORMULA 1 CRYPTO.COM MIAMI GRAND PRIX, established in 2022 on the FIA Formula 1 World Championship calendar, is the premier culmination of world-class racing, fan experience, entertainment and hospitality, located in Miami Gardens, Florida. The event is hosted by South Florida Motorsports (SFM), who was awarded Promoter of the Year by Formula 1 in 2025. The race was also recognized as Best New Event of 2022 by Sports Business Journal and was recently awarded the prestigious FIA Three-Star Environmental Accreditation rating for its overall sustainability and environmental management efforts. Now entering its fourth year, the FORMULA 1 CRYPTO.COM MIAMI GRAND PRIX is held at the Miami International Autodrome, a 19-turn, 3.36-mile track within the complex of Hard Rock Stadium, the home of the legendary Miami Dolphins NFL team.

In its third edition, the race boasted more than 275,000 attendees and a record-breaking average audience of 3.1 million viewers on ABC – a mark previously held by the inaugural FORMULA 1 CRYPTO.COM MIAMI GRAND PRIX – making it the largest live US television audience on record for a Formula 1 race. The event has generated more than $1 billion in economic impact to South Florida over its three years. SFM and Formula 1 have also worked closely to engage with and support the local Miami Gardens community, providing thousands of tickets annually for residents, creating a STEM education program through MIA in Schools, offering event internships for local students and featuring several community-owned restaurants on Campus during race weekend each year.

For more information please visit: https://media.f1miamigp.com/


About Sodexo Live!

Sodexo Live! manages prestigious conventions, cultural, and sporting venues and major events all over the world. With 40,000 employees and 500 sites, Sodexo Live! offers clients a range of bespoke catering, sales, and event management services, helping to transform the consumer experience into unforgettable memories. Sodexo Live! commits to unlocking customers’ full potential while favoring local communities. Sodexo Live! contributes to the success of prestigious events such as Royal Ascot, the Tour de France, the Rugby World Cup and the Paris 2024 Games, and showcases exceptional venues such as the Eiffel Tower Restaurants, Bateaux Parisiens, Yachts de Paris, the Royal Academy of Arts in London, the Museo del Prado in Madrid, the Hard Rock Stadium, the Scottish National Gallery, and the Hollywood Bowl in Los Angeles.